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Dumplings Yak or Veg cooked in turnip soup seasoned with himalayan herbs and spices. served with vegetables and pickles. 喜马拉雅蔬菜/牦牛肉饺子汤, 喜马拉雅草本植物和香料加上红皮萝卜熬制的高汤煮的饺子, 搭配小菜和腌菜

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